Encyclopedia of Finance 2 ed, EBOOKI
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//-->Encyclopedia of FinanceThe EditorsCheng-Few Lee,Rutgers University, USAAlice C. Lee,Boston, MA, USA*ADVISORY BOARDJames R. Barth,Auburn University and Milken Institute, USAIvan Brick,Rutgers University, USAChun-Yen Chang,National Chiao Tung University, Taiwan, Republic of ChinaWayne Ferson,Boston College, USAJoseph E. Finnerty,University of Illinois, USAMartin J. Gruber,New York University, USAHyley Huang,Wintek Corporation, Taiwan, Republic of ChinaGeorge Kaufman,Layola University, USAJohn Kose,New York University, USARobert A. Schwartz,City University of New York, USA*Disclaimer: Any views or opinions presented in this publication are solely those of the authors and do not necessarily represent those of StateStreet Corporation. State Street Corporation is not associated in any way with this publication and accepts no liability for the contents of thispublication.Cheng-Few Lee • Alice C. LeeEditorsEncyclopedia of FinanceSecond EditionEditorsCheng-Few LeeDepartment of FinanceRutgers University,New Brunswick, NJ, USAAlice C. LeeState Street,Boston, MA, USAISBN 978-1-4614-5359-8ISBN 978-1-4614-5360-4 (eBook)DOI 10.1007/978-1-4614-5360-4Springer New York Heidelberg Dordrecht LondonLibrary of Congress Control Number: 2012952929#Springer Science+Business Media New York 2013This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material isconcerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproductionon microfilms or in any other physical way, and transmission or information storage and retrieval, electronicadaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed.Exempted from this legal reservation are brief excerpts in connection with reviews or scholarly analysis or materialsupplied specifically for the purpose of being entered and executed on a computer system, for exclusive use by thepurchaser of the work. Duplication of this publication or parts thereof is permitted only under the provisions of theCopyright Law of the Publisher’s location, in its current version, and permission for use must always be obtained fromSpringer. Permissions for use may be obtained through RightsLink at the Copyright Clearance Center. Violations areliable to prosecution under the respective Copyright Law.The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does notimply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws andregulations and therefore free for general use.While the advice and information in this book are believed to be true and accurate at the date of publication, neither theauthors nor the editors nor the publisher can accept any legal responsibility for any errors or omissions that may bemade. The publisher makes no warranty, express or implied, with respect to the material contained herein.Printed on acid-free paperSpringer is part of Springer Science+Business Media (www.springer.com) [ Pobierz całość w formacie PDF ]
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//-->Encyclopedia of FinanceThe EditorsCheng-Few Lee,Rutgers University, USAAlice C. Lee,Boston, MA, USA*ADVISORY BOARDJames R. Barth,Auburn University and Milken Institute, USAIvan Brick,Rutgers University, USAChun-Yen Chang,National Chiao Tung University, Taiwan, Republic of ChinaWayne Ferson,Boston College, USAJoseph E. Finnerty,University of Illinois, USAMartin J. Gruber,New York University, USAHyley Huang,Wintek Corporation, Taiwan, Republic of ChinaGeorge Kaufman,Layola University, USAJohn Kose,New York University, USARobert A. Schwartz,City University of New York, USA*Disclaimer: Any views or opinions presented in this publication are solely those of the authors and do not necessarily represent those of StateStreet Corporation. State Street Corporation is not associated in any way with this publication and accepts no liability for the contents of thispublication.Cheng-Few Lee • Alice C. LeeEditorsEncyclopedia of FinanceSecond EditionEditorsCheng-Few LeeDepartment of FinanceRutgers University,New Brunswick, NJ, USAAlice C. LeeState Street,Boston, MA, USAISBN 978-1-4614-5359-8ISBN 978-1-4614-5360-4 (eBook)DOI 10.1007/978-1-4614-5360-4Springer New York Heidelberg Dordrecht LondonLibrary of Congress Control Number: 2012952929#Springer Science+Business Media New York 2013This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material isconcerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproductionon microfilms or in any other physical way, and transmission or information storage and retrieval, electronicadaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed.Exempted from this legal reservation are brief excerpts in connection with reviews or scholarly analysis or materialsupplied specifically for the purpose of being entered and executed on a computer system, for exclusive use by thepurchaser of the work. Duplication of this publication or parts thereof is permitted only under the provisions of theCopyright Law of the Publisher’s location, in its current version, and permission for use must always be obtained fromSpringer. Permissions for use may be obtained through RightsLink at the Copyright Clearance Center. Violations areliable to prosecution under the respective Copyright Law.The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does notimply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws andregulations and therefore free for general use.While the advice and information in this book are believed to be true and accurate at the date of publication, neither theauthors nor the editors nor the publisher can accept any legal responsibility for any errors or omissions that may bemade. The publisher makes no warranty, express or implied, with respect to the material contained herein.Printed on acid-free paperSpringer is part of Springer Science+Business Media (www.springer.com) [ Pobierz całość w formacie PDF ]